Welcome to the Guide on Food and Nutrition!
Students from the Fall Semester 2021 Information Literacy and Research course recommend the books, articles, and websites listed on this Guide.
May you have a life filled with delicious food and good health!

(Graphic: "Cooking Longevity Quote", Alyssa-Grace Harvill, 11/19/2021. Used by permission).
FEATURED RESOURCE -- THE INSECT COOKBOOK
COMMENT FROM A UWG STUDENT The Insect Cookbook: Food for a Sustainable Planet provides valid information about insects and how they provide protein. Consumers and chefs speak about how essential insects are as a food source. This book was chosen because it has unique subject matter and could be controversial.